Nashville Pasta Making Cooking Class at Brewery
Discover Nashville's culinary scene with a pasta-making class at a local brewery, blending hands-on cooking with craft beer tasting.
Provider Scores
Important Information
- • Service animals allowed
- • Wheelchair accessible
- • Accommodates dietary needs with advance notice
Join a unique culinary adventure in Nashville with our Pasta Making Cooking Class at a local brewery. Under the guidance of Chef Ranada, you'll learn to craft fresh fettuccine pasta from scratch, mastering techniques like mixing, kneading, and cutting. Enhance your creation with a homemade marinara sauce featuring tomatoes, basil, and Parmesan. Set in a relaxed brewery atmosphere, this class offers the perfect blend of hands-on cooking and craft beer tasting. Whether you're a pasta enthusiast or a beer aficionado, this experience promises an evening of delicious flavors and social fun. Reserve your spot now to enjoy the best of Nashville's culinary and brewery scene!
Pros
- Create fresh fettuccine from scratch
- Master pasta mixing and kneading
- Prepare a flavorful marinara sauce
- Enjoy a laid-back brewery setting
- Savor locally brewed craft beer
- Perfect for pasta and beer lovers
Includes
- All necessary equipment and ingredients
Excludes
- Drinks available for purchase at the venue
Tour Highlights
- • Create fresh fettuccine from scratch
- • Master pasta mixing and kneading
- • Prepare a flavorful marinara sauce
You'll be redirected to the tour operator's website to complete your booking.
