Rome Pasta Making and Tiramisù Cooking Class 2 hr 30 min

Step into a 17th-century palazzo in the heart of Rome for a hands-on cooking class devoted to two Italian favorites. This 150-minute experience brings you into the kitchen to make fresh pasta and creamy tiramisù while learning traditional Roman sauces and authentic dessert techniques. Begin with a glass of Prosecco and Italian appetizers, then enjoy your creations with local wines and soft drinks. The class also includes a 2-course lunch, food tasting, light refreshments, and bottled water. Vegetarian and gluten-free options are available. With a live English-speaking guide, this relaxed, social class offers a delicious way to explore Rome’s food traditions. You’ll leave with recipes and practical skills to recreate the dishes at home. Make your visit memorable with a Rome pasta making and tiramisù cooking class, and savor the flavors you create in a historic setting.