Baltimore French Cooking Class 2 hr 30 min - Image 1
Baltimore French Cooking Class 2 hr 30 min - Image 2
Baltimore French Cooking Class 2 hr 30 min - Image 3
Baltimore French Cooking Class 2 hr 30 min - Image 4
Baltimore French Cooking Class 2 hr 30 min - Image 5
Baltimore French Cooking Class 2 hr 30 min - Image 6

Photo 1 / 6

Baltimore French Cooking Class 2 hr 30 min

TourTruth score 7.2 out of 10

AverageTop 30% in Baltimore

2 reviews · Rated on 1 provider · How we score

  • Baltimore
  • 2 hrs 30 min
  • Updated November 1, 2026

Cook French onion soup, a classic braised main, and dessert in a hands-on Baltimore class with a small group and welcoming kitchen.

About this tour

Discover classic French flavors in a hands-on Baltimore French Cooking Class, hosted in a welcoming kitchen with authentic French flair. Over 150 minutes, cook a three-course meal while learning techniques you can bring back to your own kitchen.

Begin with French onion soup, layered with caramelized onions, Gruyère cheese, and crisp croûtons. For the main course, prepare coq au vin or beef Bourguignon, simmered with red wine, mushrooms, and herbs. Finish with apple tarte Tatin or delicate coconut macaroons. The small class size makes room for a more personal, interactive experience, and dietary needs may be accommodated when shared in advance.

Bring wine or beer to enjoy with your meal. Meet the chef inside the venue and settle in for an evening of cooking and French-inspired dining. Book your Baltimore French Cooking Class and savor the pleasure of making these beloved dishes yourself.

Highlights

  • Cook a three-course French meal in a welcoming Baltimore kitchen
  • Prepare French onion soup with caramelized onions and Gruyère
  • Make coq au vin or beef Bourguignon with mushrooms and herbs
  • Finish with apple tarte Tatin or coconut macaroons
  • Learn hands-on techniques in a small class

What's included

Included

  • Small class size for a personal, hands-on experience
  • Three-course menu featuring French onion soup, coq au vin or beef Bourguignon, and dessert

Not included

  • Wine and beer; guests may bring their own

Ratings on each provider

The ratings and review counts each booking site shows for this tour.

Important information

  • Wheelchair accessible, including transportation options and all areas and surfaces
  • Service animals allowed
  • Dietary needs may be accommodated; share preferences and restrictions in advance
  • The chef will meet guests inside the venue

How this score is calculated

This score is based on one provider. Viator rates it 5.00 from 2 reviews. We place that rating among all Viator ratings and weight it by its review count. If the tour is found on another provider later, both ratings are combined.

How the score works and rating distribution in Baltimore
  • Each provider rating is turned into a percentile: the share of that provider's ratings it beats, weighted by review counts.
  • Listings on different providers are combined in proportion to their review counts.
  • Tours with few reviews are pulled toward the average until more reviews come in, so a handful of perfect reviews can't top the list.
  • The result is shown from 0 to 10: this tour scores 7.2. Top 30% in Baltimore means it ranks in the top 30% of tours in Baltimore by this score.

Provider rating distribution in Baltimore

How many tours in Baltimore have a provider rating at or below each value. The dashed line is this tour.

  • GetYourGuide
  • Viator

More Cooking & Culinary Classes in Baltimore

from $115

on Viator

Check availability